BEEF TOP BUTT STEAK BONELESS FROZEN 20/8 OZ
ONE OF THE MOST VERSATILE BEEF CUTS AVAILABLE. HLEPS CONTROL COSTS- MULTIPLE MENU APPLICATIONS CAN MINIMIZE INVENTORY. BEST PREPARED WITH ANY DRY HEAT COOKING METHOD INCLUDING ROASTING, GRILLING, SAUTEEING, AND SMOKING. ALSO GREAT FOR MOIST HEAT COOKING- A TERRIFIC CUT FOR GOURMET STEWS AND STROGANOFIS